Ice machines are quite popular at this time of year when it is hot and the demand for beverages such as cocktails, liqueurs, sweet wine and cold drinks increases. Most people love ice in their sweet wine, brandy, or whiskey, and depending on how much they drink, you may need a lot of ice. It is essential to be prepared for the demand because if you cannot keep up, the customers are quite fickle and will simply go to another bar.
One of the benefits of ice dispensers is that they can meet customer demands for ice. Some ice machines can make gourmet cubes that weigh about 20 grams each. Certain ice machines can produce the same size gourmet ice cubes every time. These gourmet cubes have a circular shaft with a wider base and a rough top. It’s a deliciously clear ice cube, which is why it’s called a gourmet ice cube.
You will find that some ice makers can be a bit tall but slim so that the tall unit can be conveniently placed next to the refrigerator for easy access. There are also specific ice dispensers that would require a permanent water supply and drainage area. This is a great benefit. The water supply makes it convenient for you as a bar or restaurant owner because you don’t need to manually fill the ice maker with water in order to make ice. No more blaming staff for not filling the water tank. The water supply ensures that there is always a constant supply of water to make ice so that the bar can continue to sell drinks throughout the night without a hitch.
The main benefit of ice dispensers is that they produce ice cubes over a 24 hour period and usually have their own storage capacity. The amount of ice you make will depend on the unit you choose. If your bar is constantly serving drinks, then you need a sturdy unit that will make a lot of ice every hour. In this case, you may need to consider getting an additional ice storage unit.
Commercial ice dispensers are ideal for places like bars or restaurants that serve a lot of alcoholic beverages. During the summer season, your customers will order more drinks, which means you will need a lot of ice. The last thing you want is to run out of ice during a busy weeknight, so be prepared.