Everyone loves spaghetti for dinner. It’s one of those wonderful comfort foods like mac and cheese, chicken noodle soup, and beef stew. However, sometimes we can get a little bored with just spaghetti. Here are some tips to take ordinary spaghetti into something new and different.
1. Add vegetables. They not only add texture, they also add flavor. Vegetables can be added raw and cooked into the sauce or sautéed ahead of time. This is also a great way to use up leftover vegetables. Some popular spaghetti additions may include: mushrooms, artichokes, onions, green bell peppers, zucchini, and eggplant.
two. Use different types of pasta. There are many different types of pasta that make eating it fun, and this is especially fun for children. Some interesting pasta shapes to try are gemelli, farfalle, and rotini.
3. Add meat. Meatballs aren’t the only thing to go with spaghetti. Other meats will also add flavor. Try cooked chicken, sausage, bacon, or pepperoni in the sauce.
Four. spice it up A sprinkle of hot pepper flakes is all it takes to add a little fire to the spaghetti. Add more or less according to taste.
5. Serve it differently. Changing the way food is served can make it more attractive and appetizing. Plate the spaghetti in a special bowl or saucepan. Top with sauce and it’s ready for the table.
6. Add cheese. Freshly grated cheese can make the dish. Parmesan and Romano are the most popular, but Pecorino and Asiago are also delicious.
7. try a new sauce Experiment with different recipes until you find some favorites. Alfredo and Vodka sauces are easy and delicious.
8. Make it fancy with seafood. Shrimp, scallops, clams, or crab can be added to the sauce toward the end of the cooking time with little or no preparation.
9. Add texture. Turn a plain tomato sauce into a rich and creamy sauce with the addition of a little cream or half and half. Start with 1/2 cup and adjust to taste.
10 Because in a little wine. Adding 1/2 cup of red wine to the sauce will add rich flavor to homemade or jarred sauce. Simmer for at least 10 minutes to cook off the alcohol and never use wine for cooking. A good quality wine is preferred as the flavor will carry over to the dish.
Have fun and experiment wearing YOUR spaghetti!